There are specific ways that various food items should be packaged before shipment to ensure they're protected from damage and that they stay fresh. Honey is no exception. To ship honey, ensure...
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If you are one of the many cast iron cookware lovers, you may be wondering what is the best spatula to use with cast iron. I have been cooking with cast iron for over 50 years and used every...
How to Make Marmalade Correctly (A 50-Year Canner’s Advice)
Of all the types of preserves out there, marmalade is one that seems to have a bit of mystery about it. But really, all the types are similarly made. Jelly is made from juice extracted from fruit;...
https://www.youtube.com/watch?v=8-UF1CKXsPk There are at least two types of frosting that are likely to turn out runny and either will not stay on the cake or, if it stays, doesn’t firm up and...
If you are building an emergency kit or even a bug-out bag and want to have a compact, ready-to-eat option for the first 2-3 days of a disaster, then ration bars are a great option. Unlike most...
After many years of making pickles with different recipes and different kinds of jars, I have finally found the combination that results in pickles that my family loves, are relatively easy to make,...