Skip to content
Search
  • Home
  • Crafting
  • Food Preparation
  • Food Preservation
  • Food Storage
  • Gardening

Archives: Blog

link to The Best Cast Iron Skillet Size (Based on Your Needs)

The Best Cast Iron Skillet Size (Based on Your Needs)

Cast iron skillets are, if not the oldest, then certainly one of the oldest types of cookware still in use today, with a multitude of sizes and shapes from which to choose. What is the best and most...

Continue Reading
link to How to Make Whipped Cream Without Heavy Cream (Step-by-Step)

How to Make Whipped Cream Without Heavy Cream (Step-by-Step)

How do you make whipping cream without heavy cream? It sounds like an impossibility, right? Well, I’m here to tell you it can be done. Whole milk, straight from the cow, contains heavy cream, which...

Continue Reading
link to How to Propagate African Violets (Step-By-Step With Photos)

How to Propagate African Violets (Step-By-Step With Photos)

I have had African Violets around my house for over 40 years. They are one of my favorite flowers and, in my opinion, are among the most beautiful plants in the world. The great thing is that I...

Continue Reading
link to Does Banana Bread Need to Be Refrigerated? | Storage Guide

Does Banana Bread Need to Be Refrigerated? | Storage Guide

Banana bread is a delicious treat that millions enjoy. However, it can be tricky to decide how to store it once it comes out of the oven. Whether or not banana bread needs to be refrigerated...

Continue Reading
link to What Is the Strongest Sewing Thread? (With Strength Charts)

What Is the Strongest Sewing Thread? (With Strength Charts)

Whenever you sew for your business or personal use, you want to ensure you have the best thread for your items. You wouldn't want your shirt unraveling from a poor choice in sewing thread, would you?...

Continue Reading
link to The Best Oil for Frying Fish | Advice From a 50 Year Cook

The Best Oil for Frying Fish | Advice From a 50 Year Cook

My dad was a fisherman, and my husband is a fisherman, so fish just seem to present themselves for cooking at my house regularly. The two things about frying fish that have been taught to me from an...

Continue Reading