Knowing what kind of starter equipment you need for your canning toolkit is essential for those interested in becoming a jam and jelly maker. While you may think that it would be quite expensive to...
Category: Food Preservation
Canning kale is one of the best ways to preserve this nutritious leafy green for soups, stews, casseroles, and more. Kale is packed with vitamins, minerals, and antioxidants, making it a handy and...
Drying basil in the oven is an easy and effective way to preserve herbs. Whether you grow your own or want to take advantage of a sale at the farmers' market, drying basil in the oven will extend its...
Drying basil in the microwave is a quick and easy way to preserve this fragrant herb for future use. Whether you have a surplus from your garden or want to take advantage of a great deal at the...
Canning catfish is a great way to preserve this flavorful and nutritious fish for long-term storage. Canned catfish can be used in a variety of dishes, from soups and stews to salads and sandwiches....
Throughout the years, I've learned a thing or two about making the most of seasonal veggies. Today, I want to share some things I've learned about freezing one of our winter favorites: parsnips....